Cenas Y Chelas

Our first Farm to Table Pop Up in collaboration with Homegrown Chef

Hosted at Veg’d Out Urban Farms

Featuring food by: Jd’s Chili Parlor, Tortugas Tortas, It’s Destiny Catering, Homegrown Chef Edward Villareal and Craft Beer made by Islla Street Brewing

Sponsored by:  Mesquite Field Farms, South Texas Heritage Pork and Unifresh Produce

PhotoCred: SanantonioStephanie

Our mission is to know where your food comes from and how it is being raised. We collaborated with Homegrown Chef to showcase local chefs and craft beer makers at this truly farm to table experience.